Answer:
4.12 kg
Step-by-step explanation:
Regular cakes:
1 dozen normal sponge cakes: 264 g plain flour
Vegetarian cakes:
1 dozen cakes: 264 g plain flour
4 eggs are replaced by 4 * 30 g of flour = 120 g flour
total flour for 1 dozen vegetarian cakes = 264 g + 120 g = 384 g
Proportion for regular cakes:
12 cakes to 264 g flour = 100 cakes to x grams flour
12/264 = 100/x
12x = 26400
x = 2200
2200 g flour for 100 regular cakes
Proportion for vegetarian cakes:
12 cakes to 384 g flour = 60 cakes to y grams flour
12/384 = 60/y
12y = 384 * 60
12y = 23040
y = 1920
1920 g flour for 60 vegetarian cakes
Total flour needed:
2200 g + 1920 g = 4120 g
4120 g * 1 kg/(1000 g) = 4.12 kg
Answer: 4.12 kg
Answer:
thanks for the free points
Step-by-step explanation:
Answer:

Step-by-step explanation:

The first step can be subtracting 2x from both sides leaving the equation with 6x + 3 = -15
Answer:
Solution: (-1, -1)
Step-by-step explanation:
y=4x+2
y=-4/3x-2
Solve by graphing.
First, you need to plot the y-intercept.
y=4x+<u>2</u>
2 will be your y-intercept.
Next, you plot your slope.
y=<u>4x</u>+2
From your y-intercept, you will go up 4 and right one space, if you run out of space go down 4 and left 1.
Now repeat the same steps for the next one.
y=-4/3x<u>-2</u>
Plot your y-intercept.
y=<u>-4/3x</u>-2
because your slope is negative you will go down 4 and right 3, if you run out of room go up 4 and left 3.
Then draw connecting lines and wherever the lines intersect, that's going to be your solution. In this case, the solution is (-1, -1).
Hope this helps :)