They are involved in a chemical digestion.
Chemical digestion involves breaking down the food into simpler nutrients that can be used by the cells. It begins in the mouth when food mixes with saliva which contains enzyme salivary amylase that breaks down carbohydrates. It also occurs in the stomach where HCl and pepsin forms chyme and small intestine especially in the duodenum.
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Bone marrow has a rich, buttery, semi-sweet flavor with a delicately creamy texture. When roasted, the marrow takes on slightly nutty, umami notes
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Ecology refers to the scientific study of the associations between the organisms and the surroundings in which they thrive. Humans have always been witnessing and learning about the organisms and their surroundings around them. They have acquired many insights and deduced hypothesis on the basis of their observations.
This is the aspect of discovery in the branch of ecology. Identically, there is an experimental scenario associated with the ecology that has been developed recently. This comprises formulating a hypothesis first and then examining it in the field or in the lab. Therefore, ecology utilizes the fundamental scientific procedure of hypothesis formulation and then examining and validating by the observations and experiments.
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1-Mouth:the mechanical digestion takes place in mouth with the help of teeth. chewing is the machanical digestion of food in mouth.
2-Stomach: by the churning process. churning is the mixing of food in stomach by the movements of smooth muscles in stomach wall.
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