They lowered the risk of food being over/undercooked
Make sure to note how much a serving is. If the label says
there are two servings in the container but you plan on eating the whole thing,
you need to multiply all the values (including fiber) listed on the facts by two
to know how much of each nutrient you can actually consume. Every ingredient in a beverage or a food is
listed on the package label alongside the Nutrition Facts Label.
Soil conservation involves protecting the soil layers and preventing erosion. Soil conservationists are very concerned with the topsoil, but take all layers into account.