Population distribution is described according to location and density.
Answer:
The chemical composition, physical appearance, baking performance and dough handling properties of a given wheat flour depend on its extraction rate (ER). … Higher ash content and darker flour (more bran and germ particles “contaminating” the white endosperm).
Explanation:
Answer:
p′ = x / n where x represents the number of successes and n represents the sample size. The variable p′ is the sample proportion and serves as the point estimate for the true population proportion.
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