About 5 hours based on the cell. Hope this helped
Water typically cannot get as cold as ice does. Since water is warmer, the ice breaks down. that's why it makes your drinks colder and then the ice later melts.
<span>This bacterium would be classified as nitrogen-fixing. Nitrogen-fixing bacteria live in soil, and in association with legumes like clover. These bacteria convert nitrogen in the atmosphere to an inorganic form plants can use to grow.</span>