Jams, jellies, preserves, honey, and other foods with high sugar content hardly ever become contaminated by bacteria, even when
the food containers are left open at room temperature. This is because bacteria that encounter such an environment ____. A) undergo death as a result of water loss from the cell
B) are unable to metabolize the glucose or fructose, and thus starve to death
C) are obligate anaerobes
D) are unable to swim through these thick and viscous materials
Homeostasis is the body ability to maintain the internal conditions stable and constant with respect to the changes occurring in the external environment. Shivering is a response shown by the body with respect to external cold environment. It is a tendency of the body to maintain it's internal temperature constant. It is the way by which the body produces heat to survive in cold weather conditions.
