Answer:
los alimentos están compuestos principalmente por cuatro moléculas básicas -todas ellas consideradas macronutrientes- como son; el agua, las proteínas, los hidratos de carbono y los lípidos, sustancias que al ser cocinadas experimentan una serie de cambios, creando las estructuras y texturas de nuestras
We are living in the quaternary period
Answer:
The correct answer will be option-C
Explanation:
Endoplasmic reticulum and the Golgi apparatus are the organelles where the post-translational modifications of proteins take place like folding of proteins.
Sometimes few proteins fail to fold properly and are a waste to the cell so has to de degraded. The misfolded proteins move from the endoplasmic reticulum to the cytosol through a process called "Protein dislocation".
Although the process is not properly misunderstood the protein degradation in the cytosol take place through deglycosylation and proteasomal ubiquitination.
Thus, Option-C is the correct answer.
Not a specific genetic sequence, some doctors and scientists believe it could be hereditary and others do not believe it is genetic but instead develops due to psychological and environmental factors. Look up the rat park study.
I believe it is the Nitrogen cycle although all of the cycles use bacteria. Only nitrogen requires nitrogen fixing bacteria to keep the cycle going.
