Answer:
False
Explanation:
Heat is transferred not lost
Answer:
B. So you can always see the entire object at the higher magnification
Explanation:
A microscope is used to view objects smaller than the naked or unaided eyes can see. The objective lens, in conjunction with the occular or eye lens, is used to achieve this purpose. The objective lens are of different magnifications as follows: 10X, 40X, 100X etc.
However, as the magnification increases i.e. higher objective, the object in the field of view becomes smaller and less focused. Hence, the object in the field of view must first be centered at a lower magnification/objective lens before changing to a higher one in order for the entire object to be seen at a higher magnification.
fats are composed of high amounts of saturated fatty acids which are solid at room temperature and oils are composed of mainly unsaturated fatty acids which are a liquid at room temperature
