According to the United States Department of Agriculture, the best temperature for short-term refrigeration storage is : 40° or below
This temperature usually protect the food without damaging it's structure for a long -term period.
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Answer:
The increasing demand for health care by people born between 1946 and 1964 has created more health science careers.
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Answer:
D would be the best andsweer
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I imagine the answer would be "injuries to other drivers", since this is the community so to speak.