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KonstantinChe [14]
3 years ago
12

What is the role of tropomyosin in skeletal muscles

Biology
1 answer:
ryzh [129]3 years ago
3 0
<span>The tropomyosic serves as a contraction inhibitor by blocking the myosin binding sites on the actin molecules. </span>
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Ever since Allison vomited all over her boyfriend after she ate a chicken salad sandwich that had been sitting in the sun all da
AlekseyPX

Answer:

the smell or taste of chicken salad

Explanation:

  • A conditioned stimulus is the one which was previously a neutral stimulus but hen it gets paired with the unconditioned stimulus it leads to a conditioned response.
  • The learned response which is produced in response to a neutral stimulus is the conditioned response.
  • In the given condition the smell or taste of a chicken salad causes Allison to feel nauseated and hence, the taste or smell of a chicken salad is the conditioned stimulus which generates a conditioned response which in this case is nausea.
8 0
4 years ago
A sequence of dna that codes for a specific, detectable product, such as a protein or rna is called a
Reptile [31]

Gene is a sequence of DNA that codes for a specific, detectable product, such as a protein.

<h3>What is a Gene?</h3>

This is defined as the basic physical and functional unit of heredity and  occupy a fixed position on a chromosome.

It is also the sequence of DNA that codes for a specific, detectable product, such as a protein or RNA.

Read more about Gene here brainly.com/question/25703686

3 0
3 years ago
Why is it impossible for male calico cats to exist
Kisachek [45]

Answer:

genetics

Explanation:

calico cats must also inherit a gene unrelated to the X and Y chromosomes that codes for white fur. Because male cats have one X chromosome with code for black or orange and one Y chromosome with no color genes, they cannot technically be calico. About one in every 3,000 calico cats is born a male, and, unfortunately, don't live as long as female calicos due to their genetic abnormalities. XXY Syndrome renders male calicos sterile and can be the root cause of many other health problems

8 0
3 years ago
Compare and contrast osmotic challenges faced by animals in freshwater, marine, and terrestrial environments, and the adaptation
Gnesinka [82]

Answer:

  • Fresh water fish have higher salt contents in their bodies than in their environments.
  • Marine fishes have less salt in their bodies than their environment
  • Terrestrial organisms have the challenge of water retention due to atmospheric contact.

Explanation:

FRESH WATER OSMOREGULATION

The salt concentration in salt water fish is higher than the concentration found in its environment (fresh water). This causes water to enter into the body of the fish through osmosis and without regulating processes, the fish is bound to swell and likely burst.To compensate for this challenge, the kidney in fresh water fish produces a large amount of urine, causing them to lose salt. To ensure too salt is not lost beyond the basic requirement, chloride cells in the gills take up ions from the water which are transported into the blood.

MARINE OSMOREGULATION

In marine fishes, the challenge opposes that of fresh water fishes since salt content in this case is lower in their blood than in their environment. To address this challenge, marine fishes lose water constantly while retaining salts to lead to a build up. The water lost, is then made up for and replenished by continual drinking of seawater. The chloride cells in marine fishes works in a manner opposing that of fresh water fish, functioning to compliment the excretion of salts by the kidney.

TERRESTRIAL OSMOREGULATION

The major challenge of osmoregulation in  terrestrial organisms is water regulation in the body owing to their contact with the atmosphere.

Terrestrial organisms possess effective kidneys which enable osmoregulation. A series of processes including filtration, re-absorption and tubular secretion, enable regulation of fluids and water conservation.

Water passes out of the descending limb of the loop of Henle, leaving a more concentrated filtrate inside. Salt diffuses out from the lower, thin part of the ascending limb. In the upper, thick part of the ascending limb, salt is then actively transported into the interstitial fluid. The amount of salt in the interstitial fluid, determines how much water moves out of the descending limb i.e the saltier it gets, the more water moves out of the descending limb. This process leaves a concentrated filtrate inside, so more salt passes out. Water from the collecting ducts moves out by osmosis into this hypertonic interstitial fluid and is carried away by capillaries, achieving osmoregulation.

8 0
3 years ago
Read 2 more answers
What is the temperature, in degrees Celsius, of a substance with a temperature of 49K?
Leviafan [203]
49 Kelvin = -224.15 Celsius

I believe this is the answer.
6 0
3 years ago
Read 2 more answers
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