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Mekhanik [1.2K]
3 years ago
7

Grandfather clocks have a particular market in auctions. One theory about the price at an auction is that it is higher when ther

e are 10 or more bidders.
From published data, the average price of all grandfather clocks is given as $1,327.
You are not given a standard deviation for all clocks.
You are given a random sample of 14 purchases of grandfather clocks at auctions in Pennsylvania where there are 10 or more bidders. Assume your sample is random and approximately normal. The sample statistics are:Mean = $1,491.43Std Dev = $411.53C.V. = 27.59N = 14
You are asked to test to see if the price is higher than $1,327 when there are 10 or more bidders. You will use alpha = .05.What is the t-value you would use as a critical value for this hypothesis test?

Use 3 decimal places for your answer and use the proper rules of rounding.
Business
1 answer:
anastassius [24]3 years ago
5 0

Answer:

t value is 1.495

Explanation:

The null and alternative hypothesis are :

H0 : mu = 1327

ha: mu > 1327

This is a one tailed test

Critical value = 1.771

at 0.05 significance level with df = 14-1 = 13

test statistics:

s = 411.53, n = 14

t = (xbar -mu)/(s/sqrt9n))

= ( 1491.43 - 1327)/(411.53/sqrt(14))

= 1.495

Decision:

Reject H0 if tstat > 1.771

Fail to reject H0

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how will this discount change the consumer surplus and producer surplus? will big top be more efficient?
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The potential producer surplus rises as the equilibrium price rises. Producer surplus decreases when the equilibrium price falls. The producer surplus is intimately correlated with changes in the demand curve.

<h3>How do producer surplus and consumer surplus relate to one another?</h3>
  • The difference between what a consumer is willing to pay and what they actually spent for a product is referred to as the consumer surplus. The difference between the market price and the lowest price a producer will accept to create a good is known as the producer surplus.
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2 years ago
Say consumers buy two kinds of meat, beef and pork. If the price of pork doesn't change and the price of beef rises over time, t
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Answer:

This will lead to overestimation of CPI and inflation.

Explanation:

Suppose consumers buy two types of meat, beef, and pork. If the price of pork remains the same while the price of beef increases, the consumers will prefer the cheaper substitute. As a result, the demand for pork will increase and the demand for beef will decline.  

If the Bureau of Labor Statistics does not include this substitution in the CPI calculation, it will cause the CPI to increase as the price of beef is increasing. But in reality, consumer spending has not increased as they are purchasing more of the cheaper substitute.  

This will lead to the overestimation of both CPI as well as the inflation rate.

5 0
4 years ago
Weiss Manufacturing intends to increase capacity by overcoming a bottleneck operation by adding new equipment. Two vendors have
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Answer:

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The​ break-even point in dollars for the proposal by Vendor B​ =​$ 140,000

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The fixed costs                          $ 55,000               $ 70,000

The variable cost                        $ 13.00                   $ 10.00

The revenue generated

By each unit is                           $ 20.00                     $ 20.00

The​ break-even point  for the proposal by Vendor A​= Fixed Costs/Sales Revenue- Variable Costs

Break Even Sales Volume in Dollars= Fixed Costs/ Contribution Margin Ratio

Break Even Sales Volume in Dollars= Fixed Costs/ 1- (variable Costs/ Sales)

The​ break-even point in dollars for the proposal by Vendor A​

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The​ break-even point in dollars for the proposal by Vendor B​ =​

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