Reduce the item's prominence on the menu.
D = 1 - (percentage of cost of groceries + percentage of variable cost). This represents the item's contribution margin (including non-food variable costs). The GV formula is used to create a specific GV for the entire menu and then used to calculate her GV for individual menu items.
To calculate the break-even point in units, use the following formula: Break-even point (units) = fixed cost ÷ (selling price per unit – variable cost per unit) or in sales dollars , using the following formula: break-even point - points (sales) = fixed costs ÷ contribution margin.
Another factor to consider when considering a menu is the popularity of the item. Popularity is determined by comparing an item's sales to its expected popularity. Projected popularity is the projected menu mix (also known as the sales mix) if all menu items within a category were equally popular.
Learn more about contribution margin at
brainly.com/question/24309427
#SPJ4
Cave men are humans but went extinct in Europe 40,000 years ago. There are many myths about this and I am pretty sure there is not a correct answer yet. Great question though!
Answer:
The magna carta
Explanation:
Here is a explanation magna carta only protected the rights and privileges of nobles
I can tell you it is not less powerful than the executive. They are equal in power.
