The answer is <span>Disaccharides are different in structure because they are not made up of the same monosaccharides, and this gives them different properties.
Both sucrose and lactose are disaccharides, however, they are made up different monosaccharides:
Disaccharide = monosaccharide + monosaccharide
Sucrose = glucose + fructose
Lactose = glucose + </span>galactose
Since they have different structures, their characteristics and behaviour in chemical reactions must differ, too.
By squeezing the food and pushing it towards the digestive juices in your stomach
Protein microarrays, an emerging class of proteomic technologies, are fast becoming critical tools in biochemistry and molecular biology. Two classes of protein microarray are currently available: analytical and functional protein microarrays. Analytical protein microarrays, most antibody microarrays, have become one of the most powerful multiplexed detection technologies. Functional protein microarrays are being increasingly applied to many areas of biological discovery, including studies of protein interaction, biochemical activity, and immune responses. Great progress has been achieved in both classes of protein microarrays in terms of sensitivity, specificity, and expanded application.
A. Cerebellum
By far the largest region of your brain is the forebrain (derived from the developmental prosencephalon), which contains the entire cerebrum and several structures directly nestled within it - the thalamus, hypothalamus, the pineal gland and the limbic system.
