I guess Lifelong Memories is the answer.
Improved sanitation, occupational safety, and nutrition.
Vitamin A deficiency is the leading cause of preventable blindness in children and increases the risk of disease and death from severe infections such as diarrhoeal disease and measles.
Answer:
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There are many ways a person can prevent food borne illnesses. Out of the following choices given, the best way to prevent illness is to avoid cross-contamination during food preparation and storage. The correct answer will be A.
