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Aneli [31]
3 years ago
7

(Select all that apply.) Proteins may be identified separately from fats and carbohydrates by the presence of certain elements.

Choose the elements that qualify.
iron
sulfur
phosphorus
zinc
platinum
magnesium
nitrogen
cobalt
Biology
1 answer:
mash [69]3 years ago
3 0
Sulfur and Nitrogen is the answer.
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