Answer: c. Amino Acids
Explanation:
Food is chemically and mechanically broken down into smaller particles like building blocks, the smallest of these are a basic unit called monomers. In the <em>stomach</em>, the enzyme pepsin breaks proteins, like those found in salmon, into smaller peptides by splitting the peptide bonds holding the proteins together. The <em>duodenum</em> processes these newly-formed peptide chains or polypeptides, into smaller ones, through the enzyme action of elastase, trypsin and chymotrypsin; these are produced in the pancreas. Peptidases convert these fragments into amino acid monomers for absorption into the bloodstream via the small intestines.
Together the insulin and glucagon help maintain a state is known as homeostasis in which conditions inside the body remain steady.
<h3>
What is homeostasis?</h3>
Homeostasis refers to the mechanism of the body to maintain a stable internal environment instead of changes taking place in the external environment.
When blood sugar is too high, the pancreas secretes more insulin. When blood sugar levels drop, the pancreas releases glucagon to raise them.
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Answer:
The correct answer is C) The compound is an allosteric inhibitor.
Explanation:
An inhibitor works in many ways, but this particular one binds to the allosteric site in the enzyme causing a decrease of the enzymatic activity. When this situation happens, the inhibitor doesn't bind to the active site, but it changes the enzyme's shape so it cannot work properly anymore.
Answer:
The answer is false. The correct answer is cerebral aqueduct.
Explanation:
Because the foramen is the area that connects the third ventricle of the brain to the two lateral ventricles.
The canal connecting the third and fourth ventricles is called cerebral aqueduct.
Answer:
PP = 25%
Pp = 50%
pp = 25%
Explanation:
Using punnett square, we can predict the percentage probability of genotypes.
P p
P PP Pp
p Pp pp
In this cross we have,
PP = 1/4 = 25%
Pp = 2/4 = 50%
pp = 1/4 = 25%
We have ratio,
1 : 2 : 1
