Answer:
A). The model does not predict energy flow.
Explanation:
As per the given details, the most probable constraint of using 'numerical computer-built models' would be their 'inability to forecast the energy that is flowing throughout the ecosystem.' However, they assist in offering collected information at the same time yet <u>its failure to predict the actual amount of energy flowing that will lead to a failure to predict if the ecological balance is being maintained or not</u>. As a result, some organisms may be deprived of the appropriate food to ensure their survival and their existence on this planet might be under threat. Thus, this is the limitation of using such-technology based models and hence, <u>option A</u> is the correct answer.
Diabetes type 1 is a chronic illness also referred to as juvenile diabetes or insulin-dependent diabetes.
<h3>
What is type-I Diabetes?</h3>
- The pancreas produces little or no insulin in this situation. Insulin is a hormone that the body utilizes to let glucose (sugar) into cells where it can be used to make energy.
- Type 1 diabetes may be brought on by a variety of factors, including genetics and some viruses. While type 1 diabetes typically first manifests in childhood or adolescence, it can also strike adults.
- There is still no cure for type 1 diabetes, despite much research. The goal of treatment is to prevent problems by controlling blood sugar levels with the use of insulin, food, and lifestyle changes.
Learn more about the Type-I Diabetes with the help of the given link:
brainly.com/question/14823945
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Answer:
The glycosidic linkage between glucose molecules in maltose is α-1,4-glycosidic linkage.
Explanation:
As maltose is a reducing sugar, it must possess the linking of its two glucose molecules in such a way that an anomeric carbon is left for the the formation of an aldehyde group. The glucose molecules in maltose are linked in such a way that the first carbon atom of one of the glucose molecules is attached to the fourth carbon of the other glucose molecule. This is known as head to tail fashion and termed as α-1,4-glycosidic linkage.