Answer:
Science is the study of the natural world by collecting data through a systematic process called the scientific method. And technology is where we apply science to create devices that can solve problems and do tasks. Technology is literally the application of science.
The regulation of the bodies internal environment is called homeostasis. And there are so many ways that affect homeostasis in the human body and to name three: first is the heat where we seat when we get too hot. Second, is the cold where we shiver when we get too cold and the third is the fluid intake where dehydration can kill.
Aerobic or anaerobic atp exchange <span />
<u>Answer</u>:
The food containing 200 calorie have less potential energy than the food containing 300 calorie
<u>Explanation</u>:
The potential energy content of a food material is its stored energy content which is in the form of chemical bonds. This energy can be measured through the combustion of food material inside a calorimeter. A calorimeter is an instrument which is used to measure the total calorie content of the food or other biological samples by measuring its heat content. A Calorie is unit of energy which is in form of heat.
The food material containing carbohydrates proteins and fats have energy in form of chemical bonds. On the breaking of bond inside the body, energy is released as in the case of glucose breakdown also known as glycolysis.
The energy released from glycolysis is used to synthesize high energy containing phosphoanhydride bonds. These ATP molecules are a further breakdown in the system to provide energy to the cell to perform various activities.
