Answer:
It occurs in the body in any of the cells except the germ cells. Thus, they are not passed on to children. These are caused by the environmental factors, such as exposure to ultraviolet radiation or to certain chemicals
Explanation:
Most of the fatty acids in cells contain an even number of carbons with 16 to 18 carbon atoms per molecule.
<h3>What are fatty acids?</h3>
Fatty acids are biomolecules which consist of a long non-polar hydrocarbon chain and a polar carboxylic acid head.
Fatty acid are found combined with glycerol molecules to form fats found in animals.
The oxidation of fatty acids produces large amount of energy for the body.
In conclusion. fatty acids are lipid molecules found in living organism that serve as energy stores.
Learn more about fatty acids at: brainly.com/question/17352723
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All elements of a ecosystem work together, the sun provides sun light which plants use photosynthesis for food. Small animals eat the producers aka the plants. Then other animals eat those. And so on if a plant wasn't alive then the whole ecosystem will fail.
Answer:
The virus will transfer the DNA encoding cholera toxin to the next bacteria it infects, which will make that bacteria cholera-causing.
Explanation:
The process described in this question is a kind of gene transfer in bacteria called TRANSDUCTION. Transduction is the transfer of fragments of DNA from one bacterium to another via a virus called bacteriophage.
As stated in this question, the virus (bacteriophage) infects a cholera-causing bacterium. The bacteriophage moves from lysogenic cycle to lytic cycle and includes some pieces of the bacterial DNA, which encodes information for making the cholera toxin, in its own genome.
This means that the cholera-making toxin DNA is now a part of the virus's genome and hence, will transfer it to the next bacteria it infects in a process called TRANSDUCTION. This will make that bacteria a cholera causing bacteria.
