The clear protein of an egg become opaque and firm when cooked because the heat CHANGES THE PROTEIN STRUCTURE BY DENATURING THE PROTEIN.
Each enzymes has its own range of temperature at which it remains active, when this temperature is exceeded the protein becomes denatured and loses its three dimensional structure which determines its functions.
Answer:
A. Wind
wind is a renewable resource because there is unlimited supply of it.
Explanation:
<span>The common feature.(Ancestor) hope that helps</span>
Answer:
Explanation:
The answer is in the codon. We interpret mRNA in a series of three nucleotides at a time called amore
Answer:
a, b, c are correct
Explanation:
Enhancers are DNA sequences that increase the rate of transcription. Enhancers act as binding sites for transcription factors that stimulate the transcription of one or more genes and enhancers stimulate transcription for specific cell type or tissue in a specific manner. The possible reasons for the lack of enhancers in bacteria include.
Enhancers often provide a mechanism for cell-specific transcription of genes, and most bacteria lack differentiated cell types.
Bacterial operons make coordinate regulation of protein synthesis by enhancers unnecessary.
There is little to no intergenic space on bacterial chromosomes, which makes long-range-acting enhancer sequences unnecessary.
Therefore, the correct options are (a), (b), and (c).
