The products of anaerobic respiration in yeast are carbon dioxide and ethanol.
<h3>Anaerobic respiration</h3>
This refers to respiration in the absence of oxygen.
In the absence of oxygen, both the citric acid cycle and the electron transport chain cannot proceed. Thus, only glycolysis takes place.
The two pyruvate molecules produced in anaerobic respiration in yeast are converted to ethanol, instead.
More on anaerobic respiration can be found here: brainly.com/question/12605249
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Answer:
<em><u>Altered Reciprocal Inhibition</u></em> is cause by a tight agonist muscle decreasing the neural drive to its functional antagonist.
Humans even though i dont believe in evolution but that is the scientific answer
Answer:
The results are useless
Explanation:
The alkaline/alkaline results could indicate that only the protein was utilized by the organism, but it could also be a result of prolonged incubation. The organisms could have exhausted that available sugar and then reverted to protein catabolism.
Answer:
The start codon is AUG
Explanation:
A three nucleotide sequence (represented with bases) of a DNA or a RNA which translates to a specific amino acid is referred to as codon. To begin the translation into a new protein, the first three nucleotide is always AUG (called the START codon) which is the codon for methionine.
NOTE: AUG is the initial of the bases; Adenine, Uracil and Guanine
