Some people may think acid or alcohol kills off the bacteria, but it doesn't eliminate all of it, and enough contamination remains that it could make you sick. The best way to use leftover marinade as a sauce is to boil it, according to the USDA's Food Safety Guidelines.
No it is not your own preference
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Its annoying having to do 6 classes online and doing a lot of work and stressing about it and I'm a senior