<span>What is béchamel sauce?
</span><span>The bechamel sauce is a white sauce made from a roux (flour mixture and butter) cooked with milk or cream.</span>
40° F or below should be the temperature range be for fresh food.
<h3>What temperature should fresh food be?</h3>
Make sure the freezer is consistently 0° F or below and the temperature is consistently 40° F or below by using an appliance thermometer. Within two hours of cooking or purchasing, refrigerate or freeze meat, poultry, eggs, shellfish, and other perishables. If it is hotter than 90 degrees Fahrenheit outside, refrigerate within an hour. Fresh meat should be kept between 28°F and 32°F for the best storage results. Meat should be kept in the refrigerator's coldest section. Perishability rises as storage temperatures approach 40°F. Bacteria start to multiply quickly at about 50°F.
Thus from above conclusion we can say that 40° F or below should be the temperature range be for fresh food.
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Answer:
2. "I need to restrict my activity while this catheter is in place."
Explanation:
A peripherally inserted central catheter is a radiopaque, single or double lumen silicone catheter centrally located through the puncture of a peripheral vessel, with medium to long term permanence. The placement of this catheter is a simple procedure, with aseptic technique, can be performed on the patient's bed, properly monitored, and is a procedure exclusively of the duly qualified nurse. Recovery from the procedure is also simple and easy and the patient can continue with his normal daily activities. For this reason, a patient who says "I need to restrict my activity while this catheter is in place" demonstrates that he needs more knowledge about the catheter.
Answer:
ofc
Explanation:
give me all the topics u need
True because it can ensure safety in their restaurant
