Sour milk contains less lactose than the fresh milk, as the sour milk gets converted to lactic acid and bacteria which enhances the digestion process. One important reason is that proteins take more time in getting digest than other nutrients. We know that fresh milk has a large amount of lactose.
Explanation:
The lactic acid bacteria have many benefits. They improve lactose digestion in the stomach. The lactase activity of the bacteria performs the task of digesting lactose in the product once it reaches the intestine thus fuelling the process of digestion in case of sour milk.
In fresh milk, the casein protein in contact with milk forms curdles which are difficult to digest.
This process is referred to as Ammonification, I believe, basically this allows Nitrogen to be in the appropriate form for plants to absorb it.
<span>A lunar eclipse occurs when the Earth passes between the Moon and the Sun, and the Earth's shadow obscures the moon or a portion of it. A solar eclipse occurs when the Moon passes between the Earth and the Sun, blocking all or a portion of the Sun. </span>
Answer:
During prophase, which occurs after G2 interphase, the cell prepares to divide by tightly condensing its chromosomes and initiates mitotic spindle formation. The chromatin fibers condenses into discrete chromosomes. The nucleolus also disappears during early prophase.
You kinda need to put something there? We don’t know what the choices are so there’s really no way we’d know what choice is an example of federalism
