I would indeed say diabetes
hope this helps.. please mark me brainliest
-Kaylah
With your history and the type and location of your injury, it's hard to say.
Diabetes mellitus damages nerves, which can slow down healing. The time for the healing of the laceration would depend on how deep the cut was.
If one really wants to be in line with the 2010 dietary guidelines for Americans, then consuming less sodium (but not an insanely small number), less added sugars and less trans fats is the way to go. With that said, this means that D - all of the above would apply in this case.
Bone disorders/diseases heart irregularities anemia
Protein. Both are high in protein, which I assume is the answer.