<span>Water-soluble vitamins are much more easily stored in the body, but they are only required up to a certain amount. Anything extra is secreted or excreted. Fat-soluble vitamins, on the other hand, are stored in the body when an excess is taken in: this can lead to a toxic level in some instances.</span>
D. The food produced on intensive farms is cheaper than that on open ranges
Explain: As more is produced it becomes cheaper, and less it becomes more expensive.
From what I can understand from this, plants go toward the sun b/c it wants more sunlight. This is apparent when you just let a tiny piece of sunlight to the plant. The plant will grow toward the sunlight so that it can get more.
Answer:
A
Explanation:
different types of cells use different amounts of energy
B. Water is a polar molecule that acts as a universal solvent.