Pasta contains starch and thus contains more substrate and needs more enzyme to digest.
<h3>What is
starch ?</h3>
A polymeric carbohydrate called starch, also known as amylum, is made up of a lot of glucose units connected by glycosidic linkages. The majority of green plants synthesize this polysaccharide as a form of energy storage. It is the most prevalent type of carbohydrate consumed by people worldwide and is present in significant proportions in common foods like wheat, potatoes, maize (corn), rice, and cassava (manioc).
Pure starch is a powder that is white, odorless, tasteless, and insoluble in alcohol or cold water. It is made up of the branching amylopectin and the linear and helical amylose molecules. Starch typically comprises 20 to 25% amylose and 75 to 80% amylopectin by weight, depending on the plant. Animals store their energy in glycogen, which is a more intricately branched form of amylopectin.
To learn more about starch from the given link:
brainly.com/question/1237142
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Most of the cells in the human body are diploid.
Diploid is a cell or organism that has paired chromosomes, one from each parent. In humans majority of the cells are diploid and have 23 pairs of chromosomes. The exception are the human sex cells (egg and sperm cells). These contain a single set of chromosomes and are known as haploid.
Answer:
I think the answer is C I hope you get this right, tell me if I am wrong plz
Explanation:
The first answer is correct. rRNA makes up ribosomes along with other protiens. rRNA stands for ribosomal ribonucleic acid
Coral bleaching is essentially when a coral turns white because the temperature is too hot for it to survive. It will continue to occur as the temperature keeps getting higher because of global warming. All corals might die
