Answer: 1. The digestive power of pepsin is greatest at the acidity of normal gastric juice (pH 1.5–2.5). 1.0–2.0
The optimum pH for pepsin activity of 1.0–2.0 is maintained in the stomach by HCl. When the pH of the medium increases to values greater than 3.0, pepsin is almost completely inactivated. 2. The optimum pH for the enzymatic activity of salivary amylase ranges from 6 to 7. Above and below this range, the reaction rate reduces as enzymes get denatured. The enzyme salivary amylase is most active at pH 6.8. around 7
Salivary α‐amylase has a short‐lived action. In fact, it is swallowed with chewed food and subsequently inactivated by extremely low gastric pH; amylase in fact has an optimal pH around 7, and the pH of saliva is generally between 6.4 and 7.0.
Explanation:
oh did ur brainly plus work fine?
Answer:
yes it shows the evolution.
Explanation:
Greece.
Between the 1st and 5th centuries AD, Indian art was influenced by the culture of ancient <u>Greece</u>. During this period, India was ruled by several foreign dynasties. The first among them were Greeks (called as Indo-Greeks) who had great artistic skills during the time. The Greek artistic influence can be seen in mathura School of art and Gandhara School of art--where the hands were Greek but ideas were Indian.
