The answer is E, graduated cylinder.
Meanwhile beaker and test tubes may have markings, but they're not as accurate. Especially in beakers, their wide diameter only makes an approximate volume, as it is very likely to have a reading mistake on that. Their main function is not to measure volumes, thus there marking may already have an mistake.
And in watch glass and evaporating dish, they're both very shallow and wide in diameter too, so they're not for measuring volumes. Plus, not all of them have markings.
And in graduated cylinder, the thin shape makes the reading a lot more accurate and the main purpose for that is to measure volumes. They also come in transparent tubes that can make the reading clear and easy to read.
Answer:
Because stains are made of different types of molecules, a range of enzymes are needed to break them down. Proteases break down proteins, so are good for blood, egg, gravy, and other protein stains. Amylases break down starches, and lipases break down fats and grease. Washing powders usually only contain one type of enzyme, though some have two or all three.
Explanation: