What might happen to the food web below if the number of phytoplankton drastically decreased? The small fish and wading birds wo
uld be affected. Only the small fish would be affected. The small fish, bivalves, and invertebrates would be affected. The entire food web would be affected.
the whole food chain would be affected because the main part of the food chain is gone so all the animals would either die or have to find a new source of food
Any solution having lower osmotic pressure as compared to another solution is called as a hypotonic solution and the reason that a solution is hypotonic is that it has more water and lesser dissolved solute in it.
If a cell is placed in a hypotonic solution, the amount of water content in the cell would be lesser as compared to that of the solution and hence, the water will enter the cell due to which the cell will swell and may even burst.
The water molecules can enter the cell through the semipermeable membrane and in case of plant cells, the presence of cell wall may prevent it bursting, however, the animal cells lack the cell wall and hence if kept in hypotonic solution for long these cells may burst.
The fat is a macro nutrient which consists of carbohydrates and proteins. This is soluble in organic solvents but is insolvent in water. Fatty acid molecules cannot be formed by the body itself. It helps protein to perform their function also it protects vital organs of the body. The Jacob caloric intake is 941kCal of which fat totals 104g.
