Answer: Both formulas identify the specific atoms in a particular compound. However, a structural formula also shows how the atoms in a compound are bonded together.
Explanation:
Molecular formula is the chemical formula which depicts the actual number of atoms of each element present in the compound.
Empirical formula is the simplest chemical formula which depicts the whole number of atoms of each element present in the compound.
Structural formula is the formula which depicts the actual number of atoms of each element present in the compound by showing the bonding between the atoms.
Lewis structures show the valence electrons around each atom present in the compound.
Both internal and external factors are capable of regulating the cell cycle of a specific type of cell (Option a).
<h3>What is the cell cycle?</h3>
The cell cycle refers to the period of life of a cell from which it is generated until its division (cytokinesis).
The cell cycle of a cell is regulated by internal factors such as cyclins and kinases that phosphorylate specific proteins as well as external factors that trigger the cell division (e.g. temperature conditions).
In conclusion, both internal and external factors are capable of regulating the cell cycle of a specific type of cell (Option a).
Learn more about the cell cycle here:
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Answer:
- 1/2 Aa Wx wx (colored seeds, normal starch)
- 1/2 aa Wx wx (colorless seed, normal starch).
Explanation:
- A (colored seed) is dominant over a (colorless)
- Wx (normal starch) is dominant over wx (waxy)
Both loci are independent.
A <em>Aa WxWx </em>individual was test crossed (crossed with a homozygous recessive <em>aa wxwx</em> individual).
- The homozygous recessive can only produce <em>a wx </em>gametes.
- The dihybrid individual can produce two types of gametes, all of them with the same frequency because the genes segregate independently: 1/2 <em>A Wx </em>and 1/2<em> a Wx </em>
<u>The possible offspring resulting from the combination of those gametes is:</u>
- 1/2 Aa Wx wx (colored seeds, normal starch)
- 1/2 aa Wx wx (colorless seed, normal starch).
Explanation:
main difference between competitive and noncompetitive inhibition is that competitive inhibition is the binding of the inhibitor to the active site of the enzyme whereas noncompetitive inhibition is the binding of the inhibitor to the enzyme at a point other than the active site.
