Destruction of myelin will affect the nerve and there will be the less conduction of electrical impulses from the brain to other parts of the body and the nerve signal sent to the brain are delayed. These damaged nerve areas form sclerosis which disrupts the signalling capacity of the nerve. This may occur due to genetic defects, infectious agents, auto immune reactions and trauma.
Fat is less soluble in water compared to phospholipids.
This is because, fat is made up of three molecules of fatty acids which are not polar in nature at all, thus they mixed very poorly with water.
Phospholipids on the other hand has its molecules divided into two distinct regions, the head and the tail region. The head region is hydrophillic and it is polar in nature, that is, it mixes well with water. The tail region is made up of the fatty components and it is hydrophobic.
Because of this difference in structure, phospholipid will dissolve better in water.
Bacteria is good, but there is some bad. in this case, your talking about your digestive track therefore, this is good bacteria and what bacteria does is it breaks down the stuff that your body cannot break down by itself so the answer is C I hope this helped and I hope it was the branist answer
In photosynthesis, carbon dioxide is reduced. This reduction occurs during the Calvin cycle. The energy for the reduction is gained from Light reaction.
<u>Explanation:</u>
The pigment called Chloroplasts that are present in plants helps them in the conversion of light energy into chemical energy. This pigment contains electrons has higher energy that will be transported in the photosynthesis p[process.
The main source of this process to take place is energy that is obtained from sun. Chlorphylls abosrb the solar energy.The electrons in the chloroplast produces NADPH and ATP. This process is called as the light reactions as the main source of this reaction is light.
Answer:
According to my search:
Explanation:
The cell wall surrounds the plasma membrane of plant cells and provides tensile strength and protection against mechanical and osmotic stress. It also allows cells to develop turgor pressure, which is the pressure of the cell contents against the cell wall.
Generally:
- It protects the cell and prevents any physical damage.
- It provides structure to the cell. It prevents osmotic bursting.
- It protects the protoplasm against mechanical injury.
