There are choices for this question namely:
<span>
proteins
starches
disaccharides
monosaccharides
</span>
The correct answer is "monosaccharides". Monosaccharides are the most basic form of sugar that can be absorbed in the gastrointestinal tract. When we consume carbohydrates in the form of complex carbohydrates (i.e. starch) it needs to be acted upon by enzymes (initially, amylase) to break it down to smaller dextrans and disaccharides. Disaccharides will be further broken down by disaccharidases in the intestines to monosaccharides for them to be absorbed.
<em>Proteins are acted upon by pancreatic enzymes to break it down to smaller peptides.</em>
Globalized evolution...... but I might be wrong
It, is True, the assertion is accurate as Trabeculae bone in spongy bone serves the following purposes:
The main functional role of trabecular bone is to transfer external stresses from joints into the cortical bone while also providing strength.
Trabecular bone, also known as cancellous bone or spongy bone, is a very porous kind of bone seen in animals. Blood veins abound, and the bone marrow is red. The flexible bone is frequently located at the extremities of the longer bones (the epiphyses), which are surrounded by the thicker, more compact bone. Additionally, it is found inside the vertebrae, ribs, skull, and bones in the joints. Compared to flexible bone, which is softer and more pliable, compact bone is stronger and more stiff.
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the process is scientifically termed ovulation
