Answer:
Ovary is an organ of the female reproductive system which is involved in the production and releasing of an ovum or egg. From the ovaries, the egg is released into the Fallopian tube in the uterus.
Ovulation can be described as the process in which an egg is released from the ovary. It may or may not be fertilized after being released.
Similarities of the ovary and ovulation are that both refer to releasing of the egg.
Answer:
Various day to day use item are made because of direct from a huge amount of different microorganisms. microscopic organisms, molds, or a blend of these. Microorganism which are utilized in food creation such as alcohols, bakery products and esters are formed with fermentation.
1. Drinks like brew and wine ' - Saccharomyces cerevisiae
2. Cheese: Penicillium roqueforti and camemberti
3. Soy sauce: by utilizing aspergillus species particularly A. oryzae
4 Bread and pastry shop items : Saccharomyces cerevisiae or Yeast by producing Co2 by the process of fermentation.
5. Fermented milk items : Lactobacillus, Bifidobacterium and lactococcus.
The answer is C I don’t think this needs more explanation but if needed just ask!
