Answer:
Moderate injuries are generally soft tissue injuries
Explanation:
this injuries usually occur during sports and exercise activities
I can help you when you post the different answers they give you if it's a multiple choice if not then I can work with that. I would really like to have the multiple choice if it's possible. If not its fine.
40° F or below should be the temperature range be for fresh food.
<h3>What temperature should fresh food be?</h3>
Make sure the freezer is consistently 0° F or below and the temperature is consistently 40° F or below by using an appliance thermometer. Within two hours of cooking or purchasing, refrigerate or freeze meat, poultry, eggs, shellfish, and other perishables. If it is hotter than 90 degrees Fahrenheit outside, refrigerate within an hour. Fresh meat should be kept between 28°F and 32°F for the best storage results. Meat should be kept in the refrigerator's coldest section. Perishability rises as storage temperatures approach 40°F. Bacteria start to multiply quickly at about 50°F.
Thus from above conclusion we can say that 40° F or below should be the temperature range be for fresh food.
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Hello. Unfortunately, you did not submit the headline that this question refers to, which makes it impossible for this question to be answered. However, I will try to help you as best I can.
To answer this question you need to read the headline it refers to and find the injuries it has. These lions will be intentional when they are purposely provoked by someone, such as murder or abuse. This injury is unintentional when it is an accident and was not caused by someone, like a fall, a choke, among others.
