<span>Chlorophyll green pigment is responsible for the color of the epidermal cells of the zebrina. This is because the zebrina is a plant and plants, particularly the leaves are green from chlorophyll. Chlorophyll is found in cyanobacteria and the cytoplast.</span>
Explanation:
- Light energy is absorbed and transferred to the reaction center.
- A water molecule is split.
- Electrons are transferred from photosystem II to photosystem I.
- ATP is synthesized from ADP and inorganic phosphate.
Output: ATP, NADPH, O2
Further Explanation:
Photosynthesis is a chemical pathway that’s integral to producing energy in plants and other primary producers. Energy in the form of molecules of glucose is produced from light, water and carbon dioxide while oxygen is released. This occurs in several complex steps, photosynthesis is a rate limited reaction, depends on several factors including carbon dioxide concentration, ambient temperature and light intensity; the energy is retrieved from photons, I.e. particles of light, and water is used as a reducing agent. This occurs in the thykaloids, where pigment molecules like chlorophyll reside.
The chloroplast is a membrane bound organelle found in plants. It contains several invaginations of a plasma membrane called the thylakoid membrane. This contains chlorophyll pigments, in stacks called granum, while the internal spaces of the organelle are called the lumen. Liquid surrounds the granum, forming the stroma.
During the light reaction:
- Light is absorbed by pigments in phosystem II (PSII). This energy is transferred among pigments til it gets to the reaction center, and is transferred to P680; this promotes an electron to a higher energy level where it then goes to an acceptor molecule.
- Water supplies the chlorophyll in plant cell with replacement electrons for the ones removed from photosystem II. Additionally, water (H2O) split by light during photolysis into H+ and OH- acts as a source of oxygen along with functioning as a reducing agent.
- the electron moves down an electron transport chain (to PS I)where it experiences continuous energy loss. This energy fuels the pumping of H+ from the stroma to thykaloid, leading to the formation of a gradient. The H+ move along their gradient and cross through ATP synthase, into the the stroma.
- ATP synthase converts ADP and Pi to the energy storage molecule ATP.
- The electron gets to photosystem I where it goes to pigments at P700. It absorbs light energy, the electron is promoted to a higher energy level, and passed to an electron acceptor. This leaves a space for another electron which is then replaced by one from photosystem II.
- in the ETC, the molecule NADP is reduced to NADPH by providing H+ ions. NADP and NADPH are integral to the Calvin cycle where monosaccharides or sugars like glucose are produced after the modification of several molecules.
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Learn more about Photosynthesis at brainly.com/question/4216541
Learn more about cellular life at brainly.com/question/11259903
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Answer:
D. Weight varies with location, but mass does not vary
Explanation:
Weight can be defined as the force acting on a body or an object as a result of gravity.
Mathematically, the weight of an object is given by the formula;
Where;
- m is the mass of the object.
- g is the acceleration due to gravity.
Mass can be defined as a measure of the amount of matter an object or a body comprises of. The standard unit of measurement of the mass of an object or a body is kilograms.
Irrespective of the location of an object or a body at a given moment in time, the mass (amount of matter that they're made up of) is constant. This ultimately implies that, whether you're in the moon, space, earth or any other place, your mass remains the same (constant).
<em>Hence, the statement that correctly compares mass and weight is that, weight varies with location, but mass does not vary. This is simply because acceleration due to gravity changes with location i.e its value varies with the planets.</em>
(5000*85)/.06 J Celsius/kg
They are all part of the digestive system, they all break down food, they all have enzymes