Answer:
1). Soaking beans before cooking helps to remove some of those indigestible sugars that cause flatulence.
2). A large pot and cover with 2 inches of water or stock.
3). To soak beans the traditional way, cover them with water by 2 inches, add 2 tablespoons coarse kosher salt (or 1 tablespoon fine salt) per pound of beans, and let them soak for at least 4 hours or up to 12 hours. Drain them and rinse before using.
or
Place rinsed and sorted beans in a Dutch oven and add enough water to cover by at least 2 inches. Bring to a boil; boil 2 minutes. Remove from heat; cover and let stand for at least 1 hour (or up to 4 hours).
Hi !
In activities involving special needs, rules do not have to be the same for everyone to be considered fair. Please select the best answer from the choices provided.
<em>- True</em>
Answer:
I would suggest this because...
It talks about how to cut foods and how to set up for cutting the foods so then you are in a safer position. It also says how to store your knives and whether or not it is safer for them to be dull or sharp. It demonstrates how to cut certain foods and what the best way is depending on the shape and what knife you need.
Just a suggestion I think it will help!
Answer:
a. Blue Tropical Paradise ice cream
Explanation:
Taste aversion learning is a type of learned response in which the taste of certain foods that are spoiled and causes an unpleasant reaction when eaten, become associated with illness, and as such, the resistance towards such certain foods is developed. Such foods would be avoided in subsequent times. The element of the experience stated in the question that would be learned to have is “Blue Tropical Paradise ice cream”.
Answer:
In the world of medicine, physiology represents the study of the biochemical, physical and mechanical functions of the human body. ... Doctors use the physical health as a sign of a body's condition, while they use physiological aspects to define how well the body and its various parts function.
Hope it helps you...