<span>grow taller than plants without vascular tissue.</span>
Amylases' main function is to hydrolyze the glycosidic bonds in starch molecules.
<h3>Which molecule is hydrolyzed and digested by amylase?</h3>
Amylase is an enzyme that separates glucose molecules from starch. Both plants and animals use amylase when digesting starch. amylase, any limb of a class of enzymes that imbues the hydrolysis (splitting of a compound by the inclusion of a water molecule) of starch ...
Amylase is any member of a class of enzymes that activate the hydrolysis (splitting of a compound by the limb of a water molecule) of starch into smaller carbohydrate fragments such as maltose (a molecule composed of two glucose molecules).
So we can conclude that Amylases are usually referred to as a class of enzymes that catalyzes the hydrolysis of starch into glucose and maltose.
Learn more about Amylases here: brainly.com/question/1800071
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Answer:
<h3><u>Required Answer</u><u>:</u><u>-</u></h3>
- To find velocity of a object we need 3 factors
- Magnitude
- speed
- Distance
- Hence Here both option A and C are correct
A.<span> Air pollution............................</span>
Global warming. if the world pollutes too a certain level of extreme , a new ecosystem would do some good
