1answer.
Ask question
Login Signup
Ask question
All categories
  • English
  • Mathematics
  • Social Studies
  • Business
  • History
  • Health
  • Geography
  • Biology
  • Physics
  • Chemistry
  • Computers and Technology
  • Arts
  • World Languages
  • Spanish
  • French
  • German
  • Advanced Placement (AP)
  • SAT
  • Medicine
  • Law
  • Engineering
maksim [4K]
3 years ago
15

Some please help me with the problem at certain times,the stomata on the tree leaves close. What environmental stimulus might ca

use this response?
Biology
1 answer:
Lisa [10]3 years ago
6 0

Stomata close when the vacuoles in the guard cells fill with water and the cells become turgid.  The environmental stimulus that causes this response is the change from light to dark.  During the day, heat from the sun causes evaporation in the leaves, which leads to water loss from the leaves, by way of the stomata, in a process known as transpiration.  At night, the absence of the sun's heat slows the rate of evaporation, causing the vacuoles in the guard cells to fill with water by way of osmosis, causing the guard cells to become turgid and seal off the stomata.

You might be interested in
What would happen to the climate if earth took more energy than released?
Gnoma [55]

<u>ANSWER:</u>

If Earth took more energy than it released, the "climate would be warmer". This would result in more problems such as the rise in temperature and global warming due to the "greenhouse effect".

<u>EXPLANATION:</u>

  • The Earth absorbs solar energy in the form of infrared rays emitted from the sun.
  • These infrared lights are filled with harmful radiations which are bounced off from the Earth's atmosphere with the help of the ozone layer.
  • If the Ozone layers deplete, the heat and radiant from these rays have nowhere to leave and is taken by the Earth itself.
  • This results in the rise of temperature and more warmer climates that could have devastating effects on Earth.
6 0
3 years ago
The food flavor enhancer monosodium glutamate is believed by some scientists to promote a unique taste sensation known as
True [87]

The food flavor enhancer monosodium glutamate is believed by some scientists to promote a unique taste sensation known as umami. Umami comes from glutamate, which is in numerous food such as meat, fish, vegetables and dairy products. Umami is commonly used as a flavor enhancer in several cuisines.

8 0
3 years ago
Read 2 more answers
Which process does the palnt need energy to preform
guapka [62]

Answer:

C

Explanation:

6 0
3 years ago
Kathy used a survey to determine how many of her classmates were left-handed and how many were right-handed.
padilas [110]
C. Test the hypothesis with an experiment because her survey was an experiment to prove/disprove her hypothesis
6 0
3 years ago
A class survay revealed that out of 30 students 13 listed their favorite luch item as pizza 9 choose cheese burgers and 6 picked
taurus [48]
What is the question

6 0
3 years ago
Other questions:
  • Which of the following are living museums of the world's biodiversity?
    5·1 answer
  • Which microscope uses a series of lenses to magnify an object in steps
    10·2 answers
  • Suppose a friend gives you a plant and challenges you to classify it. How would you do this?​
    13·1 answer
  • Biology is the natural science that studies life and living organisms, including their physical structure, chemical composition,
    13·1 answer
  • Help!!! What does the genotype for a trait BB represent?
    13·1 answer
  • What could a human living now and a horse living thousands of years ago have i'm common
    7·1 answer
  • Will give brainliest
    12·1 answer
  • Which of the following physical changes would likely help a plant adapt to living in an area with little rainfall?
    10·2 answers
  • This question is 15 points.
    6·1 answer
  • 9. ¿Para que el ADN se enrolla en proteínas en los cromosomas?​
    12·1 answer
Add answer
Login
Not registered? Fast signup
Signup
Login Signup
Ask question!