This is because the crowing of crops requires much less water and land than raising the energy equivalent in livestock. To explain, consider that most livestock are primary consumers, and are one level above primary producers, in this case, food crops. So there is a large loss in energy between primary producers and primary consumers. So if people chose instead to have a plant-based diet, satisfying their dietary needs could require much less water and land resources. Most livestock, particularly in developed countries, are grain fed. Therefore, grain is cultivated specifically for animal feed, and then people consume the animal protein after a large proportion of the original energy captured by the grain is lost.
Answer:a plasma membrane, DNA,cytoplasm and also ribosomes
Explanation:
The APGAR scoring is done right after the baby's birth to evaluate a newborn's condition and if needed for immediate care. If the baby is weak, inactive and grimaces. The medical team should be concerned on checking and managing the baby's pulse rate which is the measurement of heart beats per minute. For newborns, normal pulse rate ranges from 120-160 beats per minute. Another vital sign to check on the baby is pain. It is considered the fifth vital sign which is regarded as a symptom of an underlying condition and may be associated with possible or actual tissue damage.
Answer:
I think,
<h2>Option, D is correct.. </h2>
