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500 calories is the information I have with this recipe
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As food passes through the GI tract, it mixes with digestive juices, causing large molecules of food to break down into smaller molecules
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Explanation:
The Hazard Communication Standard (HCS) requires pictograms on labels to alert users of the chemical hazards to which they may be exposed. Each pictogram consists of a symbol on a white background framed within a red border and represents a distinct hazard(s).
Https://www.ncbi.nlm.nih.gov/pmc/articles/PMC1117942/
Body Temperature
Another one of the most common examples of homeostasis in humans is the regulation of body temperature. Normal body temperature is 37 degrees C or 98.6 degrees F.
Glucose Concentration
Glucose concentration refers to the amount of glucose – blood sugar – present in the bloodstream. The body uses glucose as a source of energy, but too much or too little glucose in the bloodstream can cause serious complications.
Calcium Levels
The bones and teeth contain approximately 99 percent of the calcium in the body, while the other 1 percent circulates in the blood. Too much calcium in the blood and too little calcium in the blood both have negative effects.
Acid-Base Balance
The body controls the amounts of acids and bases in the blood. When the number of acidic compounds in the blood increases, body acidity also increases.
