Answer:
Oxygen and pyruvate.
Explanation:
The krebs cycle is a stage of cellular respiration and occurs in aerobic organisms. In this case, we can say that the Krebs Cycle only occurs in the presence of oxygen, being essential for the completion of cell respiration.
The Krebs cycle only occurs after the completion of glycolysis, as it needs to be initiated by pyruvate, which is a molecule resulting from glycolysis. In this case, in addition to oxygen, the presence of pyruvate is essential for the krebs cycle to occur.
Answer:
Each station that measures the water quality characteristics....
Explanation:
like temperature and water level maybe....
The constant turnover of body tissues requires the <u>chemical energy </u>supplied by carbohydrates, proteins, and lipids.
<h3> What is Chemical energy?</h3>
- The bonds of chemical molecules contain energy.
- Exothermic reactions are those in which chemical energy is released during the reaction, frequently in the form of heat.
- Some of the heat energy needed for a reaction to continue can be stored as chemical energy in newly created bonds.
- The body transforms the chemical energy in food into heat and mechanical energy.
- At a power plant, coal's chemical energy is transformed into electrical energy. Through the process of electrolysis, the chemical energy in a battery can also generate electricity.
Learn more about chemical energy here:
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Answer:
These phosphate groups are linked to one another by two high-energy bonds called <u>phosphoanhydride bonds</u>.
Explanation:
When one phosphate group is removed by breaking a phosphoanhydride bond in a process called hydrolysis, energy is released, and ATP is converted to adenosine diphosphate (ADP).
Answer:
Carbohydrates
Explanation:
Carbohydrates are made up of carbon, hydrogen, and oxygen make up carbohydrates. These biomolecules are the primary sources of energy of living things, including humans. They are found in living organisms in the form of sugars, fibers, and starches. There are different types of carbohydrates like monosaccharides, disaccharades, and polysaccharide.
