Assuming that the trait of being able to taste the sample is a dominant trait, then the tasters have at least one of that dominant trait and the people who were not tasters had the homozygous genes for the recessive trait. Therefore, the answer is
10 - 30
Answer:
I think this should be the chart you were interested in...
Explanation:
Individual Shape in shaded
phenotype pedigrees
Male with gen. TT PTC taster square No
Male with gen. Tt PTC taster square No
Male with gen. tt Non-taster square Yes
Female with gen. TT PTC taster Circle No
Female with gen. Tt PTC taster Circle No
Female with gen. tt Non-taster Circle Yes
*gen- genotype
The question that could be investigated through scientific research is B. Does a newly synthesized chemical reduce bacteria? The answer is B. Because the other questions aren’t science questions. They are bias.
Answer:
A. the frequency will decrease because all mutations are harmful, thus People with the mutation will die.