if you told me what process i could help you - post a new question and ill try to help you
The answer is Fahrenheit because it doesn't convert well with the other two. thanks i hope this helps and please give me a brainiest answer i need four to advance to the next rank.
Answer:
option d, b, c
Explanation:
Starch molecules taken into the mouth from food substances are processed to an extent of 30% of its digestion. this is carried out by a specialized protein/ an enzyme that is present in the saliva; called amylase or ptyalin. this enzyme acts on the substrate molecule which in this case is starch molecules and convert it into smaller chains of simple sugars that includes maltose and dextrin which is digested in the small intestine.
I'm guessing the answer would be protein because I know meat falls in the protein category in which ice cream would have a lesser quantity
Hope this helped!
