Answer:
liquid- enzymes
protein- fat
carbohydrate- saccharides
nuclei acid- dna or deoxyribonucleic acid
Answer:
It's producers because those are the one's that sell them to the consumers.
The food we eat since the most of our shellfish requires calcium.
D. All of the above are correct
All animals have an equal risk.The bacteria that carries anthrax reacts the same to each animal. Hope this helps<3