Answer:
Mocous cell
Explanation:
literally, stomach have chief cell (zymogenic), parietal cell and mocous cell
The best way to prevent the growth of bacteria on food preparation surfaces is sterilization. Details about sterilization can be found below.
<h3>What is sterilization?</h3>
Sterilization is the process of treating something to kill or inactivate microorganisms.
Sterilization can also be done to prevent the reproduction of microbial population.
It is a known fact that microbes are responsible for food spoilage, hence, to prevent this, it is important to kill or get rid of them.
Therefore, the best way to prevent the growth of bacteria on food preparation surfaces is sterilization.
Learn more about sterilization at: brainly.com/question/14290729
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Proteins is made up of a sequence of an amion group, a carboxyl group, a hydrogen atom and a side chain bonded to the centralcarbon atom.
Embryonic stem cells are pluripotent cells that are derived from the inner cell mass of a blastocyst before implantation. These cells have potential of treating a wide range of diseases and conditions, which is attributed to the fact that they have; self renewal property meaning that they can ploriferate indefinitely, the cells also have the special ability to differentiate into cells with specialized characteristics and functions. In addition the cells are unspecialized and therefore they can give rise to specialized cells.
Multiply 5730 years by 2 since two half-lives have gone by for carbon.
<u>Explanation</u>:
The half-life of a radioactive isotope depicts the measure of time that it takes half of the isotope in an example decay. On account of radiocarbon dating, the half-existence of carbon 14 is 5,730 years
The half-life of carbon-14 is 5730 years.
In this manner, after
1 half-life there is 50 % = 1/2 of the first amount left.
2 half-lives there is 25 % = 1/4 of the first amount left.
25% is two half-lives.
Every 50% of life requires 5730 years.
So two half-lives require 2 × 5730
