Answer:
True.
Explanation:
Almost all organisms have the same codons. These codons make them unique so having the same ones means each organism has a shred of uniqueness.
Answer:
Yes (It's more inefficient)
Explanation:
in ecology there are things called primary producers (plants) that are eaten by primary consumers (cows and chickens) and then there are humans, secondary consumers, that eat cows and chickens for energy.
The further we move from eating primary producers the more inefficient we become in consuming energy. Meaning, it requires a lot more natural energy consumption to support a human that lives on meat only as compared to a human that eats plants only. this inefficiency only magnifies when communities practice unsustainable food methods.
There are sustainable ways to eat meat, but (at least in the US) our current conventions of meat production are unsustainable and environmentally destructive.
The answer is B) Amoeba
hope this helps
Answer:
The fate of glucose-6-phosphate,glycolytic intermediates and pentose phosphate pathways are described below
Explanation:
Fate of Glucose -6-phosphate
Glucose-6-phosphate undergo dephosphorylation to form glucose when there is an increase demand of glucose in the body.
Glucose-6-phosphate enters into pentose phosphate pathway to synthesize ribose-5-phosphate which is used during denovo pathway of purine nucleotide biosynthesis.
Fate of glycolytic intermediates
Glyceraldehyde-3-phosphate is an important intermediate of glycolysis.The glyceraldehyde-3-phosphate act as a precursor during lipogenesis that deals with the biosynthesis of triacylglycerol.
Fate of pentose phosphate pathway intermediates
Ribose-5-phosphate and NADPH are the important intermediates of pentone phosphate pathway.
Ribose-5-phosphate act as a substrate molecule during the denovo biosynthesis pathway of purine nucleotides.
NADPH act as a reducing agent during fatty acid biosynthesis process.
