Question

Directions: Use the CER (Claim, Evidence, Reasoning) Model to provide appropriate and accurate responses to the following. 7. Give (5) Examples of foods we can eat that reflect genetic mutation, with the variety of proteins resulting in the variety of traits. Explain why this is so.

Answer 1

Answer:

Well, the nuclei (nucleus) is the key, as it helps in making proteins for the body to spread out. I don't really know any answers to foods that object genetic mutation, or do you mean inheritance?