1answer.
Ask question
Login Signup
Ask question
All categories
  • English
  • Mathematics
  • Social Studies
  • Business
  • History
  • Health
  • Geography
  • Biology
  • Physics
  • Chemistry
  • Computers and Technology
  • Arts
  • World Languages
  • Spanish
  • French
  • German
  • Advanced Placement (AP)
  • SAT
  • Medicine
  • Law
  • Engineering
Leviafan [203]
3 years ago
6

Jane has a beaker containing a clear solution. She adds a liquid pH indicator to the clear solution and observes that the soluti

on changes to bright blue. The clear solution in the beaker must be a(an)
Biology
1 answer:
Alenkasestr [34]3 years ago
7 0

Answer: a (weak) acid

Explanation: the solutions are mostly neutral but the pH shown by the indicator as a bright blue means it is slightly acidic meaning the pH is between 6 and 7.6

You might be interested in
_____ are related to poor productivity of harvest due to poor care for soil.
Marrrta [24]

Answer:

Soil Tillage, Climate Change and Soil Carbon Sequestration

Explanation:

7 0
3 years ago
Differentiation results in _____.
ivann1987 [24]
<span>(</span><span>A. specialized cells that perform specific functions)</span><span>
</span>
6 0
3 years ago
Read 2 more answers
Explain why the tongue can be considered the muscle with the greatest strength endurance.
ZanzabumX [31]
The tongue has been considered as the strongest muscle yet it is a group of muscles. This is because it does not stop working. It is use if someone is eating, drinking, pushing the food as well as the liquid down to the throat and works to keep saliva out of one's mouth.
8 0
3 years ago
Read 2 more answers
What biomolecule is primarily used as a primary source of energy?
USPshnik [31]
Proteins, like steak.. ribs.. etc
4 0
3 years ago
Maltose is a disaccharide that can easily be digested into glucose molecules. The glycosidic
astraxan [27]

Answer:

The glycosidic  linkage between glucose molecules in maltose is α-1,4-glycosidic linkage.

Explanation:

As maltose is a reducing sugar, it must possess the linking of its two glucose molecules in such a way that an anomeric carbon is left for the the formation of an aldehyde group. The glucose molecules in maltose are linked in such a way that the first carbon atom of one of the glucose molecules is attached to the fourth carbon of the other glucose molecule. This is known as head to tail fashion and termed as α-1,4-glycosidic linkage.

6 0
3 years ago
Other questions:
  • Which organisms are most likely to survive in a population in which disruptive selection is occurring? organisms that have avera
    7·2 answers
  • Help!! i can’t fail this class
    9·1 answer
  • Actually science but no subject for thou
    10·1 answer
  • What are the roles of plate tectonics in the continental shelf?
    15·2 answers
  • Which structure transports water and nutrients from the roots of the rest of the plant
    10·2 answers
  • When does the cell have to use active transport?
    12·1 answer
  • If a cannon is fired from the front of a boat, the boat will drift backward. Which one of Newton´s laws best describes this moti
    9·1 answer
  • A cross is done between two mutant T4 phage (a- b+ c+) and (a+ b-c)(no order implied by these genotypes). The genotypes of the p
    8·1 answer
  • A man with blood type B marries a woman with blood type A . Their first child has blood type 0 . Use a Punnett square to predict
    9·2 answers
  • Mandela's cancer began in skin cells and then spread to cells in the liver and brain. What type of cancer does this situation de
    6·1 answer
Add answer
Login
Not registered? Fast signup
Signup
Login Signup
Ask question!