Energy convention: Convection is the motion of a fluid driven by temperature differences across that fluid. When a fluid is heated, the region in closest contact with the heat source becomes less dense due to increased kinetic energy in the particles. Convection is one of the fundamental ways that heat is transferred
-Melting Icebergs, glaciers, and ice sheets
-sea level rise
-wildfire
I don't think changing seasons can REMOVE CO2 from the air, but I do think instead it could add it to the air. It's a long process that involves several ecosystems and stuff. But, as the climate is getting warmer, ice caps are melting and within these ice caps... there are trapped bubbles of CO2 that are released ( I am not sure if this adds a lot of CO2 to the atmosphere, but I am sure that it does contribute to CO2 concentration).
In relation to your last statement... plant growth would actually reduce CO2 in the air because of the process of photosynthesis. Plants take in CO2 and give out O2 for us to breathe. In turn we conduct cellular respiration in which we take in the O2 and give out the CO2. So, plants are actually one good solution for decreasing CO2 levels.
I believe it would be the biosphere hoped this helped!
Answer:
(A): DNA and protein
(B): The case for proteins appeared stronger until the 1940s, especially since biochemists had identified them as a class of macromolecules with great heterogeneity and function specificity, essential requirements for the hereditary material. Moreover, little was known about nucleic acids, the physical and chemical properties of which seemed far too uniform to account for the multitude of specific hereditary traits of each organism
(C): Virulent strains are pathogenic (causing disease), whereas non-virulent strains are non-pathogenic (harmless) strains.
